Regional scholarships are valid for one academic year and can be requested every a.y.

They can cover tuition fees and include a subsistence allowance, free or discounted services, accommodation, meals at university canteens.

 

According to the student’s status, there are 3 different maximum amounts, paid in 2 instalments:

- on site students: € 2.481,75

- commuter students: € 3.598,51

- off-site students: € 6.157,74

All off-site students that do not stay in one of the ESU residences are required to send a copy of their rental agreement to the financial aid office (diritto.studio@iuav.it).

 

International students are included in the “off-site students” category (when rental agreement is submitted) except in the case their parents reside in Italy.

 

 

 

To apply to a regional scholarship, students shall meet all the following criteria:

- ISEE amounting to less than € 24.335,11 and ISPE amounting to less than € 52.902,43 (ISPE is included in ISEE)

- be enrolled in one of Iuav study programmes

To comply with the regional scholarship requirements, students need to obtain at least 20 university credits by 30^th November 2023 otherwise the whole amount must be returned:

- do not benefit from other Italian or international scholarships/grants

- comply with the conditions to obtain a visa for Italy (non-EU students who not enrolled yet)

- meet the merit criteria and other additional requirements (e.g., students enrolling in the 2^nd year need 25 credits on their academic career by 10.08.22, a 5-credit bonus is available)

 

 

 

Students can apply online through the Student Web Service Area - SpIn by filling in the “application for benefits”. Online application will open on July 29^th

 

The deadlines for the online application are:

> 30^th September 2022 for students enrolling in the 2^nd or the 3^rd year

> 15^th October 2022 for students enrolling in the 1^st year

 

International students can submit their ISEE until 30^th November 2022 and will be added to the ranking list following its reception.